Snickerdoodle Bread

Snickerdoodles. Great as a cookie so why not a snickerdoodle bread? Perfect for breakfast or a nice snack. Enjoy with your favorite cup of tea!

Snickerdoodle Bread

Ingredients:

2 1/2 cups flour
2 tsp baking powder
1/2 tsp. salt
2 tsp. cinnamon
1 cup butter (softened)
2 cups sugar
3 eggs
1 tsp vanilla
3/4 cup sour cream
1 package Hershey's Cinnamon Chips
3 TB sugar
3 tsp. cinnamon

Instructions:

Cream butter, sugar, salt and cinnamon until fluffy. Add eggs and mix well.
Add vanilla and sour cream and mix well.
Mix flour and baking powder in a separate bowl. Add to wet ingredients and mix until all combined.
Add cinnamon chips and stir into batter. Set aside.
Spoon batter into 4 mini loaf pans until about 2/3 full.
Mix 3 T. sugar and 3 t. cinnamon in a bowl and sprinkle over the batter in each loaf pan.
Bake at 350 for 35-40 minutes. Let cool before removing from pan.

Comments

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