Baked Ham & Cheese Sandwiches

Ham and Cheese sandwiches baked with a delicious butter & mustard glaze. Perfect for pot luck dinners!

Baked Ham & Cheese Sandwiches

Servings: 12

Ingredients:

¾ sticks Butter
2 Tablespoons Brown Sugar
½ Tablespoons French's Mustard
½ Tablespoons Worcestershire Sauce
½ Tablespoons Poppy Seeds
1 package King's Hawaiian Rolls
12 slices Honey Baked Ham
12 slices Provolone Cheese

Instructions:

Melt butter in a saucepan and then add the brown sugar, mustard, Worcestershire sauce and poppy seeds.
Brush the bottom of a 13 x9 inch baking dish with some of the glaze mixture.
Cut the entire package of rolls in half horizontally and brush the inside of each roll with the glaze.
Now add a slice of ham and a slice of cheese to each roll.
Place them in the baking dish and brush the tops with the remaining glaze mixture. Cover the rolls tightly with foil and bake in a 350 degree oven for about 25 minutes.

Comments

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