Made this for a family gathering as a three layer round cake-mixed the glaze in with some buttercream frosting to use as filling between layers-frosted the cake thinly with buttercream and pressed chopped pecans up the sides..,, it was a HUGE hit..! :) Recipe >> Southern Pecan Praline Cake @ cantstayoutofthekitchen.com
My opinions & tweaks of recipes found on pinterest & other popular sites..